Cute bird!I replied to your question about amish friendship bread starter in the comments, but I didn't know if you would see it, so here it is:Well, I'm not too sure. I did a google search on "amish friendship bread starter recipe" & I found 2 basic recipes. One just said to put 1 cup each of milk, flour, & sugar in a big ziplock bag & this is the starter & consider it day1. I just wasn't sure if this would do it or not. I haven't tried this. I also found one that called for yeast, but I thought this wasn't supposed to have yeast in it. I also found a link or two with some really complicated directions. So, all those words to say that I'm not really sure. I had a starter in my deep freezer that had been there for 3 years. I was probably crazy to try it to see if it was still good, but I did. I thawed it & smelled it. It smelled exactly like how I remembered it smelled. I would probably try the 1 cup each of milk, flour, & sugar one. Hope that helps!Jane
huh, that's so fun...I love to watch birds. We have a bluejay that frequents our windows.I didn't realize you had July babies, too! How fun!! I don't know how I'll feel after 2 parties next year but I'm excited my kids will be close, too. AND my husband is a July baby, too (24th). I guess I'm the odd ball with the March bday.
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